CITRUS VEGETABLES

VEGETABLE RECIPES

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This is an authority 5 per day recipe, and gives four individuals two servings of vegetables each Utilizing citrus is a fabulous method for adding flavor to your vegetables without adding fat. Limes, specifically, have a brilliant scent that lights up anything you pair them with, particularly vegetables like zucchini and corn.

Cooking Ingredients

    2 tablespoons new lime juice
    ½ tablespoon olive oil
    ½ teaspoon hacked new oregano
    4 cups cut steamed vegetables like zucchini, corn, and tomatoes

Cooking Direction

    Blend lime juice in with oil.
    Add oregano and pour over vegetables.