Ingredients
This is a sweet and tart pork recipe. It goes perfectly in burritos and tacos, yet it additionally tastes perfect without anyone else!
3 pounds pork shoulder cook
2 cups salsa
1 (12 liquid ounce) can or bottle cola-enhanced carbonated drink
2 cups earthy colored sugar
½ (1.27 ounce) parcel fajita preparing
2 tablespoons taco preparing blend
1 (7 ounce) can cleaved green chile peppers
Place pork broil in a sluggish cooker and add 4 cups water. Cook on High for 5 hours.
Eliminate pork from the sluggish cooker and channel fluid. Cut pork into 4 pieces and put away.
Purée salsa in blender. Consolidate salsa, cola, earthy colored sugar, fajita preparing, taco preparing, and green chiles in the sluggish cooker. Return pork to the sluggish cooker and cook on High for 3 hours.
Eliminate pork and shred it with 2 forks.